A Review Of bravo probiotic non dairy
If BRAVO isn't thick as envisioned, hold out as much as 24 added hrs until eventually it is thick plenty of (it could keep at space temperature for max 48 hrs). You may Examine once in a while but without having stirring it; the process of stirring will halt the fermentation process. Bravo is fermented when it reaches a yogurt-like texture.In case